Coles has heart-shaped tins for $8 at the moment, and since I was going to need one for the birthday cake book, I got one the other day.
For the cake it's just a single butter cake mix.
I put it on 160C fan forced. At half an hour it was still a bit uncooked in the middle so gave it another ten minutes.
Then I made up some pink icing sugar to top it. I used one drop.
!!
It got very pink for one drop. Also the icing sugar was a little runny (just cause I'm lazy and it makes it easier to spread). But I didn't care too much because this was just testing things.
The proper cake recipe calls for meringue hearts and whipped cream but I decided to skip that for this test.
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