Results tagged “Food” from Kazza the Blank One

Wednesday I snapped this.

V

Thursday I watched Paddington.  Quite a sweet movie.  Very British heh.

Friday after MacGyver I watched Paddington 2.  If anything I think I enjoyed it more than the first one.

Saturday did a bit of housework in the morning, then mostly did Lego picking all day, getting through another seven sets.  Made some pizza subs out of some ancient hot dog bread rolls in the freezer that were pretty good.  Went to bring in the washing in the afternoon but it was all still wet - didn't help that the fog didn't clear until after lunch.  Got some chicken kievs for dinner (Chris hasn't been able to get Inghams ones for a while, but he was able to get some Steggels ones.  They're not as good as the Inghams ones but did the job).  Watched Diamonds are Forever in the evening.

Pizza subs

Pizza subs

Today had a lovely leisurely lie-in with the sweetie, getting through a heap of levels in Candy Crush (they did revert that "bug" from the other week).  Plodded through stuff on my todo list, along with Lego checking.  Then we got the devastating news about George.  Even Stumpy came out, which he rarely does in winter.

Stumpy

Made more pizza subs again for lunch so the sweetie could try them.

Pizza subs

Cooked up some potatoes and had some leftover pork for dinner and watched some Homeland and might have shed a few tears over George.

Road Trippin

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Tuesday I did my quota of photo labelling and thought I'd watch something on Netflix.  I started watching Contagion thinking I'd start it and finish it later, but ended up watching the whole thing.  Netflix was broken though - they forgot to add the day count subtitle - super annoying.  And if you hadn't seen it before you might be a little confused about the whole Day 0 bit at the end.  Stoopid, Netflix, stoopid.

Had pizza on Wednesday because Stu had gotten a migraine at work but didn't have painkillers and his prescription for more was too old (the codeine prescriptions only last six months instead of the usual twelve months, who knew - not that it would have mattered, they were nearly two years old anyway).

Thursday after MacGyver I watched the start of Clueless, which I've also seen before but thought it would be a bit of fun.

Friday morning we had the sewage pipes eeled.  It was October 2016 that we had them done last, so thought it would be about time.  He came across roots in the place we were expecting, so told him I'd see him again in a couple of years time.  I flexed off Friday because otherwise I wouldn't have gotten any weekend to myself which would have been stressful.  So had a nice day mostly doing houseworky bits and watched the end of Clueless.  The mother type person arrived at dinner time so we had some frozen chicken wings and potato gems.

Saturday morning Mum and I went food shopping while Stu monitored the upgrade he was doing at work (that he got stuck staying up til 3am waiting for a backup to finish).  So he slept through lunch.  Chrissie and Goo came over for roast pork, and Chris made lemon meringue pie.  Yum yum yum.

Chris and Goo

Chris's lemon meringue pie

I was exhausted from *people* after lunch so let Mum read a book while I listened to the classic 100 composer and checked off Lego.  Had leftovers for dinner and watched Grace of Monaco which I enjoyed although no idea how true any of it was.  Some odd cinematography and direction choices though - like bright yellow scenes, and very long extreme closeups.  Strange.

Sunday morning Mum and I hit the road and drove to Junee.

Foggy Barton Highway

Hume Highway

Foggy Hume Highway

Lichen covered sign in Gundagai

Pretty trees at Gundagai

Hume Highway over the Murrumbidgee

Hume Highway over the Murrumbidgee

Cows on Nangus Road

Cows on Nangus Road

When we got to Junee David helped Mum transfer her contacts off her old dying phone onto her new one, and set it up with her car's bluetooth.  Then we went to the pub for lunch.  As you do.

Junee Hotel chicken kiev

David epic rose

In the afternoon we listened to the classic 100 composer (missed John Williams while were out though - only 15th - ripped off!) and did puzzles.  We might have cranked the volume on the 1812 overture and Beethoven's 5th. 

Went and got pizza from Pizza on Main for dinner.

Junee Pizza on Main pizza

Half watched Wreck it Ralph while half-heartedly playing some hands of Canasta and 500.

Took ages to get to sleep because I was *cold*, and forgetting my pyjamas certainly didn't help.

In the morning we headed over to Peter Neve's to say hi.  Had a look at the work he's doing on an inspection pit in the back yard.

Inspection pit

Training

Training

Training

Then we did some food shopping for David.  Had some chicken for lunch, then Mum and I headed home.  I saw the coat of arms on the way home - an emu off Nangus Road, and kangaroos off the Barton Highway.  Didn't get photos of them though.  Just a couple of shots around Gundagai.

Sheahan Drive

Sunbeams over Gundagai

At home I de-peopled for a bit then cooked dinner - a herb and apricot chicken (Coles doesn't have the three cheese and bacon ones anymore *gasp* just the apricot one and dumb mac and cheese).  Watched a couple of episodes of Death in Paradise, finishing season three.

This morning Mum went home and we went to work.  Did have lunch with the sweetie today too which was nice.  Did a bunch of photo labelling, then blogging, and here we are.

Tuesday I snapped this.  Just pointed my phone at the ground and snapped.  Autumn sure is pretty in Canberra.

Autumn snap shot

In the evening I managed to catch up with all of Monday's photo labelling as well as Tuesday's so that was a pretty good effort.

Wednesday evening I finished labelling St Maarten.  Three nights to do one day.  Five hundred photos.  hrmm. 

In bed I usually play some Candy Crush til I run out of lives - usually about ten minutes worth, sometimes longer if the "bot" boosters get me on a roll.  But I reached a point at level 4602 where suddenly you couldn't restart the game to get a better starting board.  This is critical to game progression, even more so with boosters.  If you don't get the right combo of boosters to begin with they're actually often pretty useless.  And the single most effective start in most levels is a two colour-bomb combo.  So this change of game play destroyed my will to play it.  I'm still logging on every day to get the daily boosters, but if this change isn't reverted at the next update I probably won't play it anymore.

Thursday we watched the first episode of MacGyver that had Jack Dalton in it.  Love that guy haha.

Friday was the last day of May so the last of Rashay's $5 lunches.  I went back to the calamari which they can get right, I wasn't going to give them a third chance to fail on the steak.

Rashays $5 calamari

Friday evening we watched On Her Majesty's Secret Service.  They filmed a Christmas festival in Switzerland and there was Raclette!  And Gluhwein!  Sooo need to do Christmas in Switzerland one year.  I also totally need to go to Piz Gloria, which was the fictional name of the building, under construction at the time of the filming of the movie.  The film production contributed to the completion of the building, and they kept the name forevermore (there's even a James Bond exhibition there!)

Saturday morning I woke up at 5:44.  Gave up trying to get anymore sleep around 6:30 and got up.  Had a busy early morning getting all the housework done.  The rest of the day was just photo filing and Lego picking.  I might have used up the last of the puff pastry to cook more cheese and vegemite scrolls for lunch.

Cheese and vegemite scrolls

In the evening I didn't feel like cooking so the sweetie ordered Chong Co delivery.  Not too bad delivered.  Then we watched The Incredibles 2, which I last (and first) saw on the plane between Tokyo and Hong Kong at the end of last year.

Today was pretty much just Lego picking all day.  All weekend I managed just six sets.  Surprisingly a couple of them were actually complete, which has been super rare for this collection.

Alternative to beer or wine

We haven't been food shopping so dinner was a case of what could we find left to cook.  I went and got some cream and cooked bacon, garlic, onion and mushrooms with cream and cheese and pasta.  The sweetie went back for seconds so it must have been ok.

Boscaiola

Boscaiola

I think I had a bit too much salt this evening though.  Whoops.

Akiba

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Last Friday night the sweetie took me to Akiba for dinner.  It was a bit of jostling just to get through the door which was crowded with people trying to actually get in, people trying to pay and get out, as well as the only thoroughfare for wait staff to get to the tables outside.  That could all do with a redesign.  Got in and got a bench facing the street which was nice.  Not this view of the bar from the entrance hehe.

Akiba bar

We ordered some drinks and the waiter said that in addition to any food we ordered they'd bring around tasty treats "chef specials" that we could also take.  No sooner had they said that then someone came around offering "eggplant chips" ($5).  These were an awesome start.

Akiba eggplant chips

We dropped one of the things we were going to order, and ordered some food.  Straight after they came around offering chef special chicken wings ($7).  Since we'd ordered food we were a bit worried it'd be too much, but they looked so awesome, so we took them, and they were!  These were probably my favourite.

Akiba chefs special chicken wings

Salt and sichuan pepper squid, onsen egg ($21), delicious, probably Stu's favourite.

Akiba salt and pepper squid

Agadashi fried tofu, nori, daikon, togarashi ($12) which was quite nice

Akiba agadashi tofu

Japanese fried chicken, lemon braised onions, parmesan, kewpie, sriracha ($19).  The kewpie and sriracher were in little bottles on the side.  Yummy.

Akiba karaage chicken

We ended up quite full by the end of it, and I think we probably should have gotten some more vegetation, but quite a delicious meal.

Tuesday I spent all day thinking it was Wednesday.  So annoying.  Did catch up on my photo labelling, doing both Monday and Tuesday nights.

Pretty sunset

Tuesday and Wednesday when we came home and turned the heater on, nothing happened.  The house was already so warm.

Friday was another $5 lunch at Rashays.  I thought I'd give them another chance to redeem themselves with their steaks.  I asked for rare.  I got medium-well.  This steak was a lot thinner than previous ones, so I guess that makes it kinda hard.  We aren't likely to go back once the May special is over.  Won't wanting to be paying triple the price or more.

Rashays $5 steak fail

Rashays $5 steak fail

In the evening I met up with the sweetie and he took me to Akiba for dinner.  Had a lovely dinner which I'll put in a separate post.  After dinner we did some food shopping.  I finally got to use the shopping trolley tool I found!  (I found a little trolley tool on the ground outside work and grabbed it.  So that if when all the trolley bays are broken or filled with the wrong sized trolleys I won't have to take my trolley all the way back inside.  Such a cool device).

Saturday morning was a quick bit of housework but mostly just getting organised to go out to the club.  We were only staying overnight but we had enough *stuff* in the car you'd think we'd be going for a week.  I spent a couple of hours trying to sort out and clean the old van so we can sell it.  Stu sat by the fire and did lots of reading for uni.

Van fire

We had the pizza oven going in the afternoon and cooked quite a nice pizza for dinner (we cheated and used a store-bought flatbread base).  The sweetie and I struggled to rememeber the rules of Cribbage, and I won a game of that with him.  Then there were several games of Epic Jenga.  I lost the first two games.  I *never* lose that game.  Sad times!

Cribbage game I won

Sunday morning we came home.  I just had a nice quiet day, mostly just checking off Vic's Lego.  Cooked Not Quite Nigella's Asian Style Beef Cheeks for dinner.  Is it possible for something to have *too much* flavour?  It's so intense!  I'm half tempted to use a little coconut milk or cream in it next time to lighten it up a little.  Watched You Only Live Twice in the evening.

Asian style beef cheeks

Today I had a quiet but productive day, getting through quite a few annoying items on the todo list.  Cooked a bunch of veggies and the other pizza base for dinner.  Not *quite* as good as in the pizza oven, but not too bad.

Leftover pizza base pizza

I didn't get to do any photo labelling tonight.  Too much catching up to do.  And backing up my blog.

Tuesday I finished labelling day 19 of our holiday photos, and at five and a half thousand photos, officially half way through.  And I was hoping to be all done by the end of June.. hrmmmm

Wednesday morning was freezing.  Literally.  I mentioned this to the sweetie who was in the study looking out the back window, and he said "The pool didn't freeze over"  *cries*.  

Also on Wednesday I finished scanning all of Mum's analogue photo prints.  Nearly eight thousand of them!  

Thursday morning I started scanning Mum's slides.  She wasn't quite as obsessive in the beginning - they don't have dates on them!!  Best some of them have is a month and year. 

During the day went for a little walk with Neil and a bunch of others.

Lake walk

Might have had Kingsley's for dinner.  Whoops.

Friday was week three of Rashay's $5 lunches.  I went back to calamari this time.

Rashays $5 calamari

In the evening was pretty sad to hear that they finally had to put Pookie to sleep. 

Might have had pizza for dinner.  Whoops.  (and here I was thinking we got out of it by having takeaway the night before.. hrmm).  Watched Solo in the evening, which we'd both seen on the plane on our last trip.

Saturday was pretty much just regular weekend stuff - housework and shopping.  Although we did go get our democracy sausage.

Knead creme brulee

Gold leaves

Democracy Sausage

In the evening EffanC came over for election night event.  The sweetie made pea and ham soup for dinner.

Election night party

Sunday was pretty quiet.  Spent a good chunk of the morning cleaning the house again.  Just did a bit of photo filing in the afternoon.  Also on the weekend finished watching through Lego Masters.  I was pretty happy with the result, I think those guys deserved it.  Cooked roast pork for dinner and watched Death in Paradise.

More vegemite scrolls

Epic roast pork

Today another busy day at work.  Got home and started working and at 20:30 I'm still not done working, and I haven't even *started* doing any photo labelling.  Stop the world I want to get off.

Sunday night we chatted to Kit for a bit when she got home from the wedding.  I was all ready for bed but it meant a bit of a late night.  Not too late though.

Monday we had to move desks.  Our areas were already struggling to get enough seats, and instead of giving us more like the original plan, they took desks away.  So our group got split up but we are closer to comms so that's ok.  Just such a mess.  So much stress.  Then we had seven SEVEN people from other locations come during the week so it was a seating crisis.  I felt anxious about it all week.

Hot Air Balloon

Tuesday was another team lunch at Chompy's.  This time I had the Motley Crue hotdog.

Chompy's Motley Crue

Also got a big bunch of herbs off Cath!

Cath's herbs

Thursday picked up pizza and saw this!  Not really one big pizza though, just four regular sized ones in a big box.

Domino's The Big One

Friday sunrise.

May sunrise

Friday we went to Rashay's again.  This time I had the steak, because the others said they were pretty decent.  I asked for medium rare, and some of it was, but some was a bit overdone for my liking.  Still, I'm not complaining for $5!

Rashay's steak

Rashay's steak

Rashay's steak

This week I've been catching up on Lego Masters.  Have seen the first five episodes.  Some of the builds are amazing.  I wish they'd kick Kale off though, don't like him at all.

Friday had a drink with the Stus at the Waldorf, then went to dinner with the sweetie.  We were going to try Kimchi but there weren't going to be any seats for half an hour, so we went a couple of doors down to Tasting China instead.  Had a very nice (if somewhat expensive) meal.

Just a small sample!
All Canberra Bus Shelters, seen at Proframing

Peking duck
Tasting China Peking Duck

Chengdu Zhong dumplings - two chili rating, a tad spicy for me, but quite nice
Tasting China Chengdu Zhong Dumplings

Braised beef brisket - delicious, except for the chunks of fat, just not a fan if the chunks are too big
Tasting China Beef Brisket

Red fried rice - good but VERY expensive ($18 for small)
Tasting China Red Rice

Somewhat disturbing placemats..
Tasting China placemats

Saturday morning I made a caramel slice, and then we went over to EffanC's for a late lunch.  Quite a pleasant afternoon.

Caramel slice

BBQ

Salad

Rose

In the evening we watched Thunderball.

Today was just a nice quiet day doing house stuff and a lot of photo sorting and filing (although not much on the holiday photos, did get day 9 of our last trip online though).  Cooked a tomato bake using some of Cath's basil.  Watched some tv and suddenly it's the end of the weekend :(

Tomato bake

Monday I went shoe shopping for Kit's wedding.  Needed to get the shoes before I ordered the dress to get the right heights.  Found a nice pair of silver shoes but they've got a bit of a heel which would hurt my feet so Kit said probably not best to use those.  I might keep them anyway as I can wear them for other things.  Got up to 4000 out of 10500 photos labelled from the last trip.  Also found out that Foursquare killed their RSS feed for my checkins back in March.  How the heck am I meant to get an offline backup of my history now?!?  Stu said I should try IFTTT to get it.  So I did.  About half a dozen clicks later I had IFTTT downloading each checkin to a Google docs spreadsheet.  So disturbingly easy and I didn't touch the keyboard in the whole process.

Tuesday I had another go at shoe shopping after Kit said she'd be happy if we all wore nice thongs.  I sent her pics of a few and saw one she liked so I bought a pair.  Only $15 w00t.  Stu was sick Tuesday and we might have had Kingsley's for dinner.  Whoops.  Made up a tomato sauce with a big bunch of Kit's tomatoes I defrosted on the weekend.

April fog

Thursday I went back to the shoe store and bought another two pairs of the thongs so all three bridesmaids will have the same shoes.

Bridesmaids shoes

Friday a bunch of us went to Rashays for their $5 lunch special (just for the month of May).  Great value that's for sure!

Rashays $5 calamari

But they are seriously trolling people with their serviettes!

Rashays serviette

In the evening we started on MacGyver season 2.

Kit had picked up keys during the day as she was up for Katie's sister's funeral (kid was only 12 :( ).  She got home after 1am.  We hadn't slept.  Yay.  I was just uncomfortable and restless.  Torture.  When Kit got home Stu poured us a small nightcap and we chatted to Kit for a while and helped her finish her Big Mac.  Even that didn't help much, and it was after 3am before I got to sleep :(  Woke up at 5am with a sore spine so struggled to get back to sleep.  So that was a fun night.  Not.

Saturday had a little bit of a sleep in.  Kit spent much of the day sleeping and doing uni work (pyjama day for the win!).  I did houseworky stuff and jigsaw.  In the evening I cooked a lasagna with the tomato sauce I made during the week and we watched a Netflix (Stan?) show on street food, this one on Singapore, and The Imitation Game.

Kit lasagna

This morning Kit and I had a long chat about wedding planning.  I even took notes haha.  Stu and I went out to for lunch and food shopping, and Kit went off to her friend Sophie's wedding.  

Saigon Street Food chili beef

She came back for a couple of hours between the ceremony and the reception so we mostly just chatted.  And there may have been cheese.  Other than that I was sorting photos - filing photos into more logical directories.  Some work directories have 1000 or 1500 photos in them that need to be filed more logically.  And then I need to crowdsource labelling them.  Cooked a lamb roast for dinner and watched Death in Paradise.

So a fairly quiet weekend which was nice.  Achieved some stuff, although maybe not as much as I'd have liked, but it was generally quite relaxing. 

Another fun puff pastry creation :)

Top with some tomato paste (this was about 1/3 of a little tub's worth)

Pizza scrolls

Add some herbs

Pizza scrolls

Cheese!!  I would have added ham here too if there'd been any in the house.  Mix of tasty and Millel parmesan here. 

Pizza scrolls

Roll them up.  Again I probably didn't do this tight enough.

Pizza scrolls

Press the lip shut so they won't unroll (as much).

Pizza scrolls

Cut into twelve scrolls.

Pizza scrolls

Lay onto a baking tray.

Pizza scrolls

Add more cheese.  You can never have too much cheese.  Again just tasty this time.

Pizza scrolls

Bake at ~175C for fifteen minutes.

Pizza scrolls

Soooo good!!

Pizza scrolls

Cheese Twists

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Moving on through the puff pastry experiments ;)

For this one I only used parmesan (some Millel shredded stuff, and some other stuff we'd frozen before we went on holidays).  I think I should probably have used tasty and/or pizza blend as well, as the end result of these was a little dry.

Top a sheet of puff pastry with cheese

Cheese twists

Put another layer of puff pastry on top.  The recipe I followed suggested using a rolling pin to flatten the layers and cheese together.  Not sure it really made any difference, they separated as soon as I touched them anyway.  I've still got the plastic backing on here to make that easier.

Cheese twists

Cut into ~2cm strips (eight strips worked nicely here)

Cheese twists

Twist!

Cheese twists

Top with some more parmesan cheese (I used some powdered stuff) becauce you can never have too much cheese.  I would have basted these with a little milk, but we were out! Gasp!  The recipe called for basting these with a beaten egg to make them go golden, but probably would have made quite a mess hehe.

Cheese twists

Bake at ~175C for fifteen minutes.

Cheese twists

Yum!  But like I said, a little dry.

Cheese twists

The other week Connor made a batch of these and they were pretty good, even cold the next day.  So bought some puff pastry last time we went shopping and I made these yesterday.  They were epic awesome.

Take one sheet of puff pastry and spread vegemite on it.

Cheese and vegemite scrolls

Add cheese.  I used a mix of regular shredded and pizza blend.  Probably just use the tasty next time, it melts a little less.  Also, probably should have left like half an inch at the end without cheese to make it easier to join up the edge to the next layer down.

Cheese and vegemite scrolls

Roll tightly.  I probably didn't roll tightly enough.  Move bits of cheese out of the way and pinch it shut so they don't unroll.

Cheese and vegemite scrolls

Cut into 12 pieces and lay on a non-stick baking tray.

Cheese and vegemite scrolls

Add more cheese.  Because you can never have too much cheese.

Cheese and vegemite scrolls

Bake at about 175C for fifteen minutes.  Yeah maybe didn't need all that extra cheese..

Cheese and vegemite scrolls

So good!!

Cheese and vegemite scrolls

As a side note: don't use the crappy "liner" paper you can get from your local shop.  Invest in the good stuff people.  Or even the Coles branded stuff.  This stuff is $#!+

Crappy baking paper

Time

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I need more of it.  Everything takes longer to do than it should, and there's just not enough hours in the day to get it all done.

Pretty standard week.  Busy in parts, not busy in others.  Fun and games with failed hardware, but did get dual nics working on the mail server in the new environment (well Connor did the hard bit, I fiddled with the server config).

Thursday the return of the vomit pizza!  Well not quite, but it does have a cheesy sauce base.

Vomit pizza redux

Also, as it turns out, I never posted a photo of the original vomit pizza.  This was taken in August 2017.  OMFG it looks disgusting but it was sooo good ;)

Vomit pizza

Saw this Friday morning which made us lol

Poo carters

Friday came home a little early.  Started watching He's Just Not That Into You which was a bit of fluff, kinda reminded me of Love Actually where everyone is connected to everyone else.  When the sweetie got home we had leftovers and started watching The Desolation of Smaug.  Way too long a movie and we ditched it with still a little over an hour to go and went to bed.

Saturday morning catching up on house stuff.  Then headed out to the club.  Where we accidentally bought a new van.  Which is about five times the size of our last van (actually probably even bigger).

New van

New van

New van

New van

New van

Then back home, and straight out again, to EffanC's for drinks and cheese on one of the last warm days of the season.  Had dinner of one of C's amazing salads.  So all very nice.  Except the drama.  Don't like drama.  Dropped in to see Annie and the kids and Daisy for a bit as well.

Saturday night/Sunday morning woke up around midnight and didn't get back to sleep til after 4am :(  So was a bit of a zombie today.  I thought I'd do a little Lego picking (finish picking the six sets I started this week) til maybe lunch time, then tackle the todo list.  Except I was still going strong on the picking by dinner time and I'd done like ZERO things on my todo list :(  Well other than finish watching He's Just Not That Into You.  And I did pull out some periwinkle and load the green bin.  Kit called just before dinner asking if I'd be a bridesmaid, which is very exciting (Audrey was going to find it too difficult, living in another country and all).  Roasted some potatoes and had those with leftover chicken and watched Discovery.

How do you stop windoze 10 just forcing a patching reboot whenever it damned well feels like it???  HATE Microsoft.  More time taken out of my evening trying to get back into everything it shut down.

Now just need to find some time to breathe....

Flamin

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Tuesday Neil and I had dinner at Pho Hub.  I had flaming chicken with hoisin sauce.  And it really was flaming!  Neil had his usual.

Pho Hub

Pho Hub flaming chicken

Then we went and saw The Lego Movie 2.

Wednesday night was a trivia night.  We won.  Again.  The organisers could have done with a little more practise, or at least have someone like Doc vet it all to save arguments with the crowd hehe.  The first three rounds were pretty tough, but the second three rounds were somewhat easier.  We did well with our Joker (double points) round, but annoyingly, not all rounds were worth the same.  Some were out of 10, others up to 12.5.  hrmmmm.

Thursday a bunch of us went to Chompy's for lunch.  I had the Iron Mikee.

Chompy's Iron Mikee

In the evening we saw the episode of Fuller House where the kids go to the prom.  So then I watched the episode from 1993 where DJ and Steve go to their prom.  Silly really.

Friday Annie had her appendix out.  Must be contagious!  In the evening we watched The Hobbit: An Unexpected Journey.  After enjoying it at the movies because my expectations had been lowered, this time I felt a lot more like the reviewers that said it was way too long.  It's kinda tedious watching movies that are just massive cgi-fests.

Saturday morning was just house stuff.  At lunch we went out and got a new light for the bedroom fan light.  Had lunch at Yat Bun Tong, but couldn't face shopping at Coles in the mall so went off to Jamo to do food shopping.  When we finally got home it was pretty much time to make dinner.  The other week I'd made up a tomato sauce with a big batch of Kit's tomatoes.  So made a bechamel sauce and made up a big lasagna (from Lana's recipe).  It turned out quite well (looks a little overdone, prolly should have covered with foil for some of the cooking).

Kit lasagna

Kit lasagna

A little while later Kit and Pete came over.  They'd come up to see her brother and family before they went back to Germany, and came back to our place to stay the night.  They had some of the lasagna which seemed kind of appropriate, and we chatted and watched Monty Python and the Holy Grail and went to bed a whole lot later than I wanted to.  But I did manage to sleep in til 8am old time, 7am new time, so that was fine.

Spent way way way too long picking parts for five Lego sets today.  This whole process is going to take *forever* :(

Kit and Pete eventually went home.  Was feeling a little lost this arvo.  Cooked a nice roast dinner though, and we watched Fuller House (bringing us to the end of season 4) and Discovery.  

Also, that light we bought:  didn't work.  So don't know if it's the light or the fitting or a seemingly non-existent starter.  Very upsetting.

It started the Wednesday night.  I did all the prep for a beef stroganoff.  So the beef, mushrooms, bacon, onion and garlic, frying it all up so the only work on the weekend would be plugging it in, filling up the slow cooker, and letting it go all afternoon.

Stroganoff prep

Stroganoff prep

And by the end of it, on a weeknight, I still managed a clean kitchen!

Clean kitchen

Friday evening we headed down the coast.  I snapped a picture of one our new trams.

Canberra tram

Drive down was uneventful.  We listened to John Williams the entire way that Stu had downloaded on Spotify.  Couldn't enjoy the scenery though cause it was dark most of the way.

We'd booked to stay at an Airbnb in Sussex Inlet.  Neat little apartment, quite spacious, and a well equipped little kitchen (stovetop but no oven, washing machine/dryer but no dishwasher).  Although previous reviews weren't wrong about rock hard pillows (I brought my own), incorrect wifi password (it was correct in the notification Stu got just before we arrived though), and lack of privacy from a useless curtain on the window above the door, with a view straight from the flat above into our bed (but noone was staying there so not really a big deal).  Pretty much just collapsed into bed (after Stu had a shower that was barely a trickle).

Sussex Inlet Airbnb

Sussex Inlet Airbnb

Sussex Inlet Airbnb

Sussex Inlet Airbnb

Sussex Inlet Airbnb

In the morning I went to have a shower, only to find no water at all.  The taps in the sinks were still running slowly, but even they stopped after a flush or two of the toilet.  My first stay at an Airbnb and THIS is my experience??  I smsed the number we had but got no response.  But Stu used the app a while later and got a response within a few minutes so that was ok.  The cleaner said feral kids think it's funny to turn off the water at the street.  (I had asked Stu to go check that earlier but he hadn't gone out to the street).  So they turned it on again and it was ok.  Although a lot of bubbles all through the pipes made for some interesting noises.

I'd been chatting to Kit about it as well, and they weren't doing much better with their water.  They have solar hot water, but it had been rainy, and with so many people in the house they were getting slightly warm at best.

Had some breakfast then went for a wander around Sussex Inlet.  Just walked down to the inlet, north along the river, then back through the town.  It was only 22C, but with the humidity it felt a lot hotter :(

Sussex Inlet walk

Sussex Inlet walk

Sussex Inlet walk

Pelican at Sussex Inlet

Crocodile in Sussex Inlet

Sussex Inlet walk

Corellas in Sussex Inlet

Sussex Inlet walk

Then we drove to the hall where the party was being held so I could setup the slow cooker.  The hall is quite lovely.  Poured everything into the slow cooker and asked Pete to stir it every hour or so.

Wandandian Progress Hall

Went back to see Kit and Pete's new house which is pretty cool.  Pete has an EPIC shed, and there's heaps of room for all the animals.  Although the dogs didn't like being relegated out the back heh.

Pete's epic shed

Kit's chickens

We didn't actually see Kit - she was out with Mel.

Headed off again.  We went into Huskisson to have some lunch.  So much fried goodness.  Oh and some salad.

Husky Bites lunch

Wandered down to the water to have a look.  

Jervis Bay at Huskisson

Huskisson

Huskisson

Point Perpendicular (centre) and entrance to Jervis Bay

Drove down to Hyams Beach to have a look.  It was full of people.  Yuk.

Hyams Beach

Then we went for a bit of a drive south, and ended up in Booderee National Park, in the Jervis Bay Territory.

Drove around the loop through Jervis Bay Village, and Stu was like - oo look the Federal Police :)

Stopped at Scottish Rocks and wandered down to the beach, then wandered all the way along to Hole in the Wall, then walked back along the road (because it was cooler out of the sun).

Scottish Rocks walk

Beach at Scottish Rocks

Beach at Scottish Rocks

Stu at Scottish Rocks

Beach at Scottish Rocks

Starfish

Rocks at Hole in the Wall

We drove to the end of the road at Murray's Beach, but didn't get out, because it was getting quite late.  We were going to be late for the party, so did the long drive back to Sussex Inlet.  Had a shower, then back to the hall for the party.  The stroganoff was still quite liquid which was a bit disappointing.  Probably shouldn't have used all the stock that I did.  Or at least added a bunch of corn flour.  People did seem to like it though.  Would have done better with something to soak up the juices.

So not only is there quite a large hall, but there's a huge open area all around the hall, including a playground for kids.  People spread out all over the place, meaning the hall was only sparsely populated heh.

And there were some very friendly horsies.

Horsies

Horsies

Party food.

Kit and Pete's engagement

Cheesecakes

And there was some dancing (see what I mean about the hall looking empty!).

Kit and Pete dancing

I may have called it a night once Bohemian Rhapsody was played and sung along to :)

Came back to crash.

In the morning we dropped by the hall to pick up the spoon I'd left behind, although we didn't stay to help clean up because Stu was anxious to get home to do some uni work.  So just drove home, home by lunch time.

Quite a nice weekend, although I did feel a bit grumbly on Sunday afternoon that the weekend was nearly over and I hadn't had any time at home.

Did almost nothing on my todo list today.  Other than wash the towels.

I did bake a Yum, delicious! cake this afternoon.  Delightfully simple and can be made with ingredients that we always have in stock.

Yum delicious cake

Also Stu really didn't feel up to going shopping, so dove into the fridge/freezer to see what we could eat all week.  Found one of Kit's little roosters that she'd given us when they moved, so we slow roasted him for dinner.  I felt more.. reverence.. I guess to this little bird, who I would have seen and fed while he was alive.  And now he's feeding us. 

Roast rooster with bacon skin

Roast rooster

Roast rooster

It'll very much be an eat the fridge/freezer/pantry week this week.

Just waiting for the dishwasher to finish so I can go crash..

End of January

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Starting Australia Day.

Saturday: All The Things!  I renamed and resized all six thousand odd photos from the Canon from the holiday.  Watched Julia sans Julie.  Had a lovely lunch with the sweetie at Chong Co.  Did our food shopping.  Geotagged a lot of the Canon photos.  Watched Fuller House and The Usual Suspects.

Sunday: Began processing iPhone photos from the holiday, dealing with random changes in time zones and the fact that APPLE SUX (still raging at Apple randomly changing the date fields on my files).  Had dinner at Chrissie's.  Had Over the Hedge on cause Zac wanted to watch it, but Chris and I chatted and didn't really watch the movie.

Monday:  Had a good nights sleep.  Continued iPhone photo processing.

Tuesday:  Backed up the computer (and all that work on the photos).  Salmon for dinner.

Wednesday:  Zombie day on account of epic insomnia on Tuesday night.  Couldn't get to sleep.  Maybe it was the salmon?  Not the first time I've had salmon then not be able to get to sleep.  Got up to resizing and geotagging the iPhone photos.

Thursday:  Had F over for pizza for dinner, and watched bits and pieces of Stephen Colbert.  Appreciated the cool change!  Couldn't get into my computer before I went to bed.  It was swapping hard and the login screen was unresponsive.  In the end I got impatient with it and rebooted it.  But in the process corrupted the inboxes in Eudora :(  

We saw these out shopping on 26 January.  We didn't try them.

Vegemite shapes

When I went over to Chrissie's on 27 January we stopped by the shops first and saw this.  And because the joke is now that they bring out hot cross buns on January 1, we thought we should try it.  It was delicious!  We even convinced the sweetie to come in and try some when he came to pick me up.

Hot cross bun ice cream

Processing

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Got a bit more done on Saturday but not as much as I'd have liked.  Cooked a "butter chicken" from a recipe I got off Neil, but while it was nice enough it really didn't taste like butter chicken.  Watched some Good Place in the evening.

Slept somewhat better on Saturday night, other than hurty.

Sunday was just more of all the things, primarily processing holiday photos and sorting email.

Stu needed to get a new shaver as his old one finally died. So we paired that with some dry cleaning, a hair cut for him, and some Coles shopping.

Cooked some roast pork for dinner that turned out quite nicely, and had the other Stu over for dinner.

And now back to reality .. hrmmmm..

Bungendore

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So this was back in July.  Whoops.

Lunch with EffanC at The Lake George Hotel in Bungendore.  I specifically asked if the pork belly came with crackling.  They said yes.  It came with hard soggy skin.  #epicfail   The cheese and bacon dip on the other hand, was awesome.

Lake George cheese and bacon dip

Lake George pork belly

After lunch Stu and I had a little bit of a wander up the street.

Old house in Bungendore

Old house in Bungendore

Church in Bungendore

Roosteroo

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Last weekend Kit pulled two containers of "Roo Stew" out of her freezer, made from some of her young roosters.  I was going to bring them home.  Except I forgot them and left them on the bench.  Which meant they'd defrosted overnight.  But we ate them this week and we were fine.

Last night Kit had defrosted two of her young roosters and was planning to feed them to the dogs, unless I wanted them, and I was like, I'll eat them!  So they're roasting now. 

Sadly last weekend two young roosters met their fate and are now in the veggie patch, on account of Kit simply didn't have the time to process them.

Circle of life and all....

Kazza's "Boring Life Of a Geek" aka BLOG

IT geek, originally from Sydney, moved to Canberra in 2007. Married to "the sweetie", aka Stu. Prolific photographer, Lego junkie and tropical fish keeper.

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