A few weeks back Gianni's in Belconnen finally opened (they'd been under construction for ages). On Wednesday Neil and I decided to go try it out. We didn't bother with a booking. It was maybe a third full?
We started with garlic bread ($9) which was beautifully crunchy and oily and garlicky we both really liked this
We both decided to get the $25 lunch express (a pasta or salad or small pizza and a glass of wine).
I got rigatoni marasala - with mushrooms and garlic cream sauce. This was lovely and tasty.
Neil got penne diavola - chilli, garlic, creamy tomato sauce. This was also very nice, although it wasn't very spicy - Neil said it could have been hotter heh
We decided it'd be a great spot for a team lunch. There's not a huge variety of options for the lunch time special but we wouldn't be going all that often I guess. We both quite enjoyed it.
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