Mork's

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Two weeks ago now we went with Damien and Amanda to Mork's.  

I think it's a tad overpriced, but certainly very nice food.

For entrĂ©e, the sweetie had "Scallop and Pig" - scallops and pig's ear terrine ($16) (nicer than it sounds ;) )
Mork's

And I had "Cauliflower" - cauliflower fritters ($12)
Mork's
For mains, the sweetie had "Duck" ($25) - duck maryland with red curry sauce and cool crispy rice cakes.  That's the dish I had last time.
Mork's
I had "Pork Ribs" ($25) which were super tender, although a lot of bone and not much meat in the dish
Mork's
Again, they brought out some gelato while we thought about dessert
Mork's
And we got some fried ice cream ($8.50)
Mork's
Dinner conversation was .. hrmmmm.... somewhat embarrassing actually .. definitely politically incorrect... hrmmm :/

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Kazza's "Boring Life Of a Geek" aka BLOG

IT geek, originally from Sydney, moved to Canberra in 2007. Married to "the sweetie", aka Stu. Prolific photographer, Lego junkie and tropical fish keeper.

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