Connor gave me another one of his epic zucchinis, and last Wednesday night I cooked it up. I used the mandolin slicer to make spaghetti out of it.

We didn't have any mince because we hadn't been shopping in weeks, but I did have a bit of bacon that needed using up

Add a couple of tins of tomato, a tub of tomato paste, some leftover garlic from the club feast, and some herbs

Then serve with all the cheese

Yum!
Comments