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Today we braved the mall and did the Christmas shopping for the kids.  So that's pretty much all the Christmas shopping done.

Tonight I had a go at making hollandaise sauce, using leftover egg yolks from the pavlova.  It turned out reasonably well, although could have been a little thicker..


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Kazza's "Boring Life Of a Geek" aka BLOG

IT geek, originally from Sydney, moved to Canberra in 2007. Married to "the sweetie", aka Stu. Prolific photographer, Lego junkie and tropical fish keeper.

Kazza the Blank One home